Product category: <span>Plant protein</span>
Rice Protein Powder
Rice protein powder is a concentrated protein produced from rice, most commonly as a co-product of starch or syrup manufacture. It is hypoallergenic relative to soy and dairy proteins, which is why it appears in pet food and in specialist aquaculture diets. It is limiting in lysine, so it is used alongside a lysine source […]
Distillers Dried Grains with Solubles
DDGS is the dried co-product of corn ethanol production, with the solubles blended back in. Because the starch has been fermented away, the remaining protein, fat and fibre are concentrated roughly threefold against the original grain. It carries useful energy alongside its protein, so it displaces both maize and part of the protein meal in […]
Rapeseed Meal
Rapeseed meal is the residue after oil extraction from rapeseed or canola. It carries a useful amino acid balance, with methionine relatively strong compared with soybean meal, which can reduce synthetic methionine supplementation. Glucosinolate level separates ordinary rapeseed meal from low glucosinolate canola grades, and it is the figure that decides how much you can […]
Cottonseed Meal
Cottonseed meal is the protein fraction remaining after oil extraction from cotton seed. It is a well established ruminant protein and a cost effective partial substitute for soybean meal where price spreads justify it. The figure that governs its use is free gossypol. Ruminants tolerate it far better than monogastrics, which is why inclusion in […]
Corn Middlings
Corn middlings are the fine particles of bran, germ and endosperm separated during dry milling. They sit between a grain and a fibre source, carrying moderate protein with useful digestible energy. Because the fraction varies with the mill and the setting, bulk density and fibre move more than they do for a commodity meal. That […]
Pea Slurry Powder 68%
Pea slurry powder is the pea sediment recovered after pea dietary fibre, food-grade pea protein and food-grade pea starch have been extracted, then dried to a stable powder. Measured crude protein reaches 74%, with roughly 62.5% total amino acids. The product carries zero antigen, high digestibility, good palatability and no pathogen or virus risk. Digestion […]
Fermented Soybean Meal
Fermented soybean meal is produced by combined fermentation of premium soybean meal with beneficial microorganisms, namely Bacillus subtilis, lactic acid bacteria and yeast. It is a functional upgrade on conventional soybean meal rather than a substitute for it. Fermentation degrades the antinutritional factors that limit soybean meal in young animals: trypsin inhibitors, urease and oligosaccharides […]
Peanut Meal
Peanut meal is the by-product of peanut oil extraction: yellow-brown to light-brown, loose and flaky or granular, with the distinct aroma of the raw material. Crude protein exceeds 40% and measured lots run above 47%, alongside high metabolisable energy, crude fibre and minerals. It is widely used in pig, poultry and ruminant feed. Because the […]
Soybean Germ Meal
Desalted soy germ protein is a zero-antigen, high-protein raw material made from the low-salt soybean germ residue left after soy isoflavones are extracted from non-GMO soybeans. The residue passes through enzymatic hydrolysis, heating, drying, crushing and packing. It offers good palatability, high digestibility, high protein, low toxin load and stable product quality. It also retains […]
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